Jamie Lewis is a Singaporean-Australian artist, curator, dramaturg and facilitator. She creates and curates site-responsive performances that engage audiences as participants, and communities as artists; often through autobiographical stories, conversation and food.

Over the last few years Jamie has been working with the Shepparton community, investigating locally sourced produce, and multi-cultural cuisine. She is hoping to bring the learnings from that experience to the Campaspe Shire and source locally grown produce for the dinner.

Jamie will also then facilitate an engaging conversation about agriculture, food and it’s future after the meal giving you something to chew on, and take way.

This dinner is a catered event and requires a paid ticket to attend, please book your ticket below . . . we’d love to see you at this amazing feast!